I thought it was time for a great summer recipe especially since I was posting all of these outdoor summer events. This is a great recipe especially for a summer picnic. It goes well with a chicken salad, fresh fruit and a nice Shiraz. I hope you enjoy.
Asian Slaw
2 Packages Broccoli Slaw (you can substitute regular coleslaw if you do not like broccoli)
1 Can (11 oz.) Mandarin Orange Segments, drained
1/2 Cup Catalina Dressing
2 Tbsp. Soy Sauce
1/3 Cup Honey Roasted Peanuts
Toss broccoli slaw and mandarin orange segments in a large bowl.
Mix dressing and soy sauce in a small bowl. Pour dressing mixture over slaw mixture; toss gently until well coated.
Cover and refrigerate for at least 2 hours to allow the flavors to combine.
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